Wipe some vinegar the fish scale is easy to shave

Wipe some vinegar, the fish scale is easy to shave
Wipe some vinegar, the fish scale is easy to shave
The fish is delicious, the fish scale difficulty is shaved. How to shave the fish scale clean fast and, it is a lot of problems to be solved urgently of people. The world cooks winner's South Korean filial piety of the big Saite's gold medal and tells you a small knack, can clear off the trouble that the fish scale difficulty shaves with the vinegar. Moreover mucus on the fish also can neutralize vinegar, make fish to be difficult to backfall in hand. The concrete method is: Before scaling a fish, preparing a basin sucks a little water which ate the vinegar, put the proportions of two spoons of vinegar according to per liter of water, put the clean fish for 30- 40 minutes on bubbles in the basin. If feel too long, can also be after daubing and eating the vinegar repeatedly on the surface of fish scale, it is put for 20 minutes that quiet again. In this way, the calcium in the fish scale will be softened by the vinegar, all lose once shaving gently with tools scaling a fish, saving time saves effort again. (Wang Yue)


|